An Aroma hop

Sylva

Australia
Sylva

aroma profile: Earthy, Floral, Herbal

Bred in 1997 at Tasmanian Bushy Park Breeding Garden, Sylva™ is a result of open pollination of Czech Saaz. Brewing characteristics closely resemble that of its parent, with complex yet subtle floral and herbal characteristics.

Aroma: Specific aroma descriptors include floral, herbal and noble characteristics.

Brewing Values

Acid/Oil
Range
Low
High

Alpha Acid

0
20
5.6-7.3%

Beta Acid

0
15
3-4.6%

Total Oil

0
4
1-1.4 mL/100g
  • Alpha Acid
    5.6 - 7.3%
  • Beta Acid
    3 - 4.6%
  • Co-humulone
    20 - 25%
  • Total Oil
    1 - 1.4 mL/100g
  • Myrcene
    26 - 36% of total oil
  • Caryophyllene
    5 - 8% of total oil
  • Farnesene
    25 - 25% of total oil
  • Humulene
    18 - 27% of total oil
  • Geraniol
    0 - 0% of total oil

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